At Nicola's Heavenly Cucina, we pride ourselves on using a farm to table approach sourcing and utilizing exclusively organic ingredients in crafting our delectable array of baked breads and goods. Our commitment to finding the best quality ingredients ensures that every bite is not only delicious but also wholesome, allowing you to indulge guilt-free in each heavenly creation we offer.

Bread-making ingredients with food pairings on cutting board.

Farm to Table —

Nicola’s heavenly cucina is a Lockport, IL based cottage food licensed micro bakery producing artisanal, handmade breads & pastries using traditional baking techniques.

The home micro Bakery —

Select breads and pastries are now available for pickup in Lockport and at select farmers markets!

Country Loaf

00 Italian flour, Organic all purpose flour and sea salt. Avocado oil for greasing.

Cheddar Jalapeno bagels

Organic all purpose flour, Monterey jack cheese, cheese culture, salt enzymes), Medium chedder cheese, Asadera cheese (Pasterized milk, cheese culture, salt, enzymes), potato starch, natamycin. jalapeno’s, sea salt, sourdough starter (organic Rye flour, and organic all purpose flour) Avocado oil for greasing.

Our story

I have dedicated more than two decades of my life to perfecting the art of baking. Every creation from my bakery is a result of using the finest quality ingredients, with a strong preference for organic choices. You won't find corn, soy, vegetable, or synthetic oils in my recipes. Opting for grass-fed butter adds another layer of richness to my treats. Crafting my own bourbon vanilla extract is one of my secret weapons to infuse unparalleled flavor into all my baked goods.

Array of baked goods falling into basket.
Sweet pastries on stacked on tabletop.
Freshly baked bread with ingredients on cutting board.

Our ingredients

I use local US farmers to source all of the grains, fruit, and dairy that go into our breads and pastries. Our bread is humane—from the farmers who mill and harvest our grains, to myself who puts passion and care into each loaf I make.

Brookfield farmers markets

Baker flouring bread

Brookfield farmers market dates:

8am -1pm

Address:

8820 Brookfield Ave, Brookfield, IL 60513

July: 13th, 20th, 27th

August: 10th, 17th, 24th, 31st

September: 7th

We believe our bread is only as good as the ingredients we use.

Behind the Kitchen —

Check our our blog for where our ingredients are sourced, press, and to learn more about what goes on in our kitchen.

Freshly baked bread with ingredients on cutting board.

Naperville settlement farmers market

Napersettlement farmers market dates:

3pm-7pm

Address:

523 S Webster St, Naperville, IL 60540 Every Tuesday until September 17th